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Dinner Menu


Eggplant Caponata*

Roasted Eggplant, Onion, Sundried Tomato, Capers, Toasted Crostinis $8

Bistro Pommes Frites*

Fries tossed with Herbs, Parmesan Cheese $7

  With White Truffle Oil Drizzle $8

Thai Style Fried Calamari

Fresh Wild Calamari, Nam Pla Marinated and Deep Fried served with Thai Dressing $11

Chorizo Mejillones

Sautéed Mussels with Mexican Chorizo, Tomatoes, Garlic, White Wine, Cilantro Pesto, Sprinkled with Queso Fresco, Toast Points $15

Hawaiian Kalua Pig Quesadilla

Tea Leaf braised Pork, Provolone & Queso Fresco, Balsamic Onion Confit, Chipotle Tomato Jam $9

Escargot Adobo

The National Dish of the Philippines with a Twist. Escargot Sautée in Coconut Milk, Soy Sauce, Vinegar Served with a Filipino Eggplant Salad and Crostini $10

Roasted Portabella Montrachet “No Crust” Pizza*

Roasted Portabella Mushroom, Goat cheese, Two Tomato Tapenade, Toasted Pine Nuts, 

Arugula and Balsamic Drizzle $10


Soup of the Day  

Homemade from Scratch Using the Highest Quality Ingredients - Cup $4 or Bowl $7

Summer Chilled Soup*

Oven Roasted Tomatoes, Cucumber, Grape Tomatoes and Fresh Wasabi Essence - Bowl $7


Roasted Beet Salad*

Goat Cheese Croquette, Hydro Arugula, White Balsamic Vinaigrette $8

Pear Salad*

Organic Mixed Greens, Li hing mui Poached Asian Pear, Spiced Pecans, Danish Blue,

White Balsamic Dressing $8

Caesar Salad

Heart of Baby Romaine, House Made Croutons, Crisp Smoked Bacon, Parmesan Reggiano, 

House Caesar Dressing $8


Substitute Pommes Frites on any entrees below for $1, with Truffle Oil for $2


Whole Natural Rack of Lamb

Asian Glazed 8 Bones New Zealand Natural Lamb Rack, Mashed Potatoes, Haricots Vert $36

Grilled Bone In Kurobuta Pork Chop

12oz Heirloom Pork Chop, Apple Butter, Jalepeno Grits Cake, Brown Butter Haricots Vert $29

Pan Roasted Free Range Chicken Panzanella

Natural Airline Chicken Breast, Rustic Artisan Crouton, Buffalo Mozzarella, Arugula, Ugly Ripened Tomato, Red Wine Vinaigrette, Balsamic Drizzle  $23

Steak Frites

Flat Iron, Herb & Parmesan Cheese, House Made Steak Sauce, Herb & Shallot Compound Butter  $25

Korubuta & Kobe Meatloaf

Braised Kale, Mashed Potato, Smoked Tomato Ketchup  $23


Triple Tail Aioli

Seared Triple tail Snapper, Asian Aioli, Asparagus, Steamed White Rice, Citrus Beurre Blanc $32

Simply Grilled Fish of the Day

Served with Two Tomatoes Tapenade, Grilled Vegetables & Choice of Steamed White Rice Or Garlic Mashed Potatoes Mkt.

Crispy Fried Whole YellowTail Snapper

Asian Soba Noodle Salad, Chinese Red Vinegar Dipping Sauce $29

Organic Salmon Two Ways

Blackened Organic Salmon and Citrus Salmon Céviche, Furikake Rice, Sauteed Organic Spinach, 

Yuzu Beurre Blanc $25

Jeff Turned Giuseppe

Blue Crab Mac & Cheese

Blue Crab, Sea Shell Pasta, Double Cream, Montrachet, Parmesan, Brie Gratinee $24

Linguini alla Bolognese

Rich Northern Italian Meat Ragu with Linguini Pasta served Al Dente, Parmesan Cheese $22

Grilled Vegetable Primavera*

Linguini, Grilled Vegetables, Sautéed garlic, Choice of Marinara sauce or Olive oil, Parmesan $19


Choice of Starch: Mashed Potatoes, Steamed White Rice $3

Choice of Veggies: Green Beans, Asparagus, Grilled Veggies, Spinach $4